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Asian Green Beans in a Snap

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.9625
Energy (kCal)143.431
Carbohydrates (g)32.3874
Total fats (g)0.9443
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook the onion and garlic in a little oil until tender. | 2. Add the soy sauce and green beans, and cook until hot, stirring frequently. | 3. Stir in bacon and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bean 14 1/2 ounces cut drained cut 127.431 28.6514 7.5225 0.9043
    onion 1/4 cup minced minced 16.0 3.736 0.44 0.04
    garlic clove 1 -2 minced 0.0 0.0 0.0 0.0
    soy sauce 1 -2 tablespoon 0.0 0.0 0.0 0.0
    bacon 2 tablespoons crumbled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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