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Hawaiian-Asian Wings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.667
Energy (kCal)1742.8644
Carbohydrates (g)197.444
Protein (g)28.9987
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 20 -25 bone-in 0.0 0.0 0.0 0.0
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    ginger 2 tablespoons ground 2.4 0.5331 0.0546 0.0225
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    onion salt 1/4 teaspoon - - - -
    chili powder 1/4 teaspoon 1.9035 0.3355 0.0909 0.0964
    corn flake 3 cups crushed 299.88 73.9284 4.956 0.7644
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    teriyaki sauce - - - -
    dark brown sugar 1/2 cup - - - -
    soy sauce 1/4 cup low sodium 33.7875 3.1429 5.1892 0.3634
    pineapple 20 ounces crushed 283.4949 74.3891 3.0617 0.6804
    coconut milk 4 tablespoons 138.0 3.324 1.374 14.304
    coconut 1/4 cup shredded 70.8 3.0460000000000003 0.6659999999999999 6.6979999999999995
    butter 1/4 cup 342.0 15.714 10.686 28.8
    ginger 1 1/2 1/2 ground 2.4 0.5331 0.0546 0.0225
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    black pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    cornstarch 1/2 tablespoon 15.24 3.6508 0.0104 0.002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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