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Oriental Pickled Cabbage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)-
Energy (kCal)142.254
Carbohydrates (g)27.6162
Protein (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white vinegar 3/4 cup distilled 32.13 0.0714 0.0 0.0
    rice wine vinegar 3/4 cup - - - -
    hot pepper 4 - - - -
    szechuan peppercorn 1 teaspoon - - - -
    ginger 6 -7 slices crushed 0.0 0.0 0.0 0.0
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    garlic granule 1/2 teaspoon - - - -
    cabbage 1 cored chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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