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How to Make Chicken Fly

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.1351
Energy (kCal)1768.3354
Carbohydrates (g)4.0822
Protein (g)163.2551
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 2 lbs 1732.7249 0.0 158.939 116.5734
    honey 1/3 cup - - - -
    chicken soup base 2 tablespoons 9.765 0.2362 1.3923 0.3276
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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