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Ginger-Garlic Shrimp, China Royal

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.4791
Energy (kCal)6977.0213
Carbohydrates (g)11.1262
Protein (g)1438.1131
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jumbo shrimp 16 6455.4813 0.0 1436.1633 36.2667
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    ginger 1 piece peeled minced - - - -
    garlic 3 cloves peeled crushed 13.41 2.9754 0.5724 0.045
    green onion 2 trimmed sliced 38.34 8.1508 1.3774 0.6674
    salt pepper 6455.4813 0.0 1436.1633 36.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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