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Chinese Meatball Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.5226
Energy (kCal)994.0471
Carbohydrates (g)20.7585
Protein (g)129.1505
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1 lb ground 648.2681 0.5893 98.1016 25.5681
    breadcrumb 3/4 cup - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sherry 1 tablespoon - - - -
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    gingerroot 1 1/2 1/2 minced - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    chicken broth 2 cans divided reduced sodium 189.1 4.575 26.962 6.343999999999999
    water 1 cup 0.0 0.0 0.0 0.0
    pea pod 1 1/2 cups - - - -
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    bean sprout 1 1/2 1/2 - - - -
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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