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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Australasian >> Australian >> Australian

• Dietary Style

• Preparation Time

  Cooking Time - 30 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. In a medium saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. | 2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. | 3. Mix the onion, celery, carrot, peas, mushrooms, almonds, raisins and apple into the skillet. Slowly cook and stir over medium heat until tender. | 4. Mix in the turkey, chicken soup base, soy sauce, parsley and pepper. Mix in the rice. Serve hot. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
water	3	cups		0.0	0.0	0.0	0.0
white rice	1 1/2	cups	uncooked	1012.875	221.8612	19.7858	1.8315
bacon	3	slices		350.28	1.0752	10.6008	33.3396
onion	1/2		chopped	32.0	7.472	0.88	0.08
celery	2	stalks	diced	20.48	3.8016	0.8832	0.2176
carrot	1		chopped	52.48	12.2624	1.1904	0.3072
pea	1/2	cup		20.58	3.6995	1.3719999999999999	0.098
mushroom	1	cup	sliced	-	-	-	-
almond	1/2	cup	slivered	963.56	0.0	0.0	109.0
raisin	1/2	cup		249.15	65.604	2.7968	0.3795
granny smith apple	1		peeled cored diced	119.48	28.0366	0.9064	0.3914
turkey meat	1	cup	cooked chopped	-	-	-	-
chicken soup base	1	teaspoon		1.6275	0.0394	0.23199999999999998	0.0546
soy sauce	3	tablespoons		25.44	2.3664	3.9072	0.2736
parsley	1/2	cup	chopped	10.8	1.899	0.8909999999999999	0.237
black pepper	to taste		ground	0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.