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Chinese Chicken Salad Recipe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)180.7014
Energy (kCal)2300.6279
Carbohydrates (g)151.2638
Protein (g)23.1937
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 1 sliced - - - -
    green onion 1 bunch sliced - - - -
    ramen noodle 8 ounces 997.9021 136.6672 23.0651 39.8934
    chicken 1 cup cooked chopped - - - -
    almond 1/4 cup roasted salted chopped 481.78 0.0 0.0 54.5
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    kosher salt 1 -2 tablespoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    rice wine vinegar 1/4 cup seasoned - - - -
    sesame oil 1 tablespoon toasted 120.22399999999999 0.0 0.0 13.6
    canola oil 1/3 cup 642.3733 0.0 0.0 72.6667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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