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Mantou - Baozi - Steamed Bun Dough II

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.7567
Energy (kCal)1057.01
Carbohydrates (g)166.1832
Protein (g)20.694
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 1/2 cups - - - -
    cake flour 1 1/2 1/2 743.91 160.3516 16.851 1.7673
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    water 1/2 cup 0.0 0.0 0.0 0.0
    sugar 1 -2 tablespoon 0.0 0.0 0.0 0.0
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    fast rising yeast 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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