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Chicken and Teriyaki Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)175.3215
Energy (kCal)3678.6545
Carbohydrates (g)117.5698
Protein (g)385.0494
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 boneless 3120.7192 0.0 378.2965 167.8294
    sesame seed 1 tablespoon 85.5 3.9285 2.6715 7.2
    marinade - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    water 1 tablespoon 0.0 0.0 0.0 0.0
    sugar 1 tablespoon 402.99 100.79799999999999 0.0 0.0
    mirin 1 tablespoon - - - -
    soy sauce 1/2 cup 25.44 2.3664 3.9072 0.2736
    water 3/4 cup 0.0 0.0 0.0 0.0
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    mirin 4 tablespoons - - - -
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    cornstarch 4 teaspoons 40.64 9.7355 0.0277 0.0053
    water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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