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Baked Fennel with Parmesan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.636
Energy (kCal)262.16
Carbohydrates (g)27.5885
Protein (g)15.1955
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fennel bulb 2 - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    half cream 3/4 cup 102.66 15.66 4.524 2.436
    creme fraiche 3/4 cup - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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