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Moo Goo Gai Pan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)249.4058
Energy (kCal)2775.8203
Carbohydrates (g)26.1616
Protein (g)111.3382
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb 780.1798 0.0 94.5741 41.9573
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    sherry wine 1 tablespoon - - - -
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    mushroom 1 - - - -
    chicken broth 1 1/4 cups 97.65 2.3625 13.923 3.2760000000000002
    oil 1 cup 1795.8 0.0 0.574 203.93400000000003
    bamboo shoot 1/3 cup sliced 13.59 2.6173 1.3087 0.151
    cabbage 3/4 cup sliced 16.6875 3.8715 0.8544 0.0668
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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