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Jing Tu Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.5667
Energy (kCal)5443.3445
Carbohydrates (g)1036.8153
Protein (g)169.7674
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    wine 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    cornstarch 1 1/2 1/2 45.72 10.9524 0.0312 0.006
    pork chop 6 4926.019 997.1787 160.844 32.1144
    ketchup 1/4 cup - - - -
    sauce 1/4 cup sour sweet 119.6775 3.3291 6.2755 9.0639
    worcestershire sauce 3 tablespoons 39.78 9.9246 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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