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Chinese Brown Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.4142
Energy (kCal)159.469
Carbohydrates (g)16.0349
Protein (g)6.5002
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    sherry wine 2 teaspoons - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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