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Peking Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.75
Energy (kCal)403.71
Carbohydrates (g)21.05
Protein (g)74.24
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    black mushroom 6 - - - -
    cooking spray - - - -
    green onion 4 sliced 76.68 16.30 2.75 1.33
    snow pea 16 halved - - - -
    garlic 2 teaspoons chopped 8.34 1.85 0.35 0.02
    shrimp 3/4 peeled deveined 289.00 0.0 68.34 1.73
    cornstarch 1 teaspoon 10.16 2.43 0.00 0.00
    chicken broth 1/4 cup 19.53 0.47 2.78 0.65

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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