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Scrumptious Spring Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.6803
Energy (kCal)1234.8225
Carbohydrates (g)17.0497
Protein (g)40.2876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1/2 lb ground 852.768 0.0 31.5479 79.5388
    soy sauce 1 teaspoon low sodium 8.48 0.7888 1.3024 0.0912
    sherry 1 teaspoon - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    bean sprout 3 cups - - - -
    onion 1/2 cup sliced 32.0 7.472 0.88 0.08
    soy sauce 1 tablespoon low sodium 8.48 0.7888 1.3024 0.0912
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    water 6 fluid bottled divided - - - -
    egg wrap 8 - - - -
    biscuit mix 1/2 cup - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    sesame oil - - - -
    vegetable oil mixed 234.46400000000003 0.0 0.0 27.2
    hot mustard - - - -
    no salt ketchup no-salt-added - - - -
    soy sauce low sodium 8.48 0.7888 1.3024 0.0912

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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