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Aussie Omelet

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)54.6521
Energy (kCal)866.0203
Carbohydrates (g)45.5187
Total fats (g)52.2361
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium nonstick saucepan over medium heat, cook and stir the onion, garlic, mushrooms and pepper until tender, about 5 minutes Mix in shrimp, and cook until opaque. Remove from heat, and set aside. | 2. In a medium bowl, beat together eggs and milk. Mix in curry powder, salt and pepper. | 3. Heat the olive oil in a skillet over medium heat. Pour in egg mixture, and cook 5 minutes, or until firm. Top with Cheddar cheese, tomato and the onion and shrimp mixture. Fold eggs over filling, and serve warm. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 diced 64.0 14.944 1.76 0.16
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    mushroom 1/2 cup sliced - - - -
    green bell pepper 1/4 cup diced - - - -
    shrimp 12 peeled deveined - - - -
    egg 5 357.5 1.8 31.4 23.775
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    salt pepper to taste - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    cheddar cheese 4 ounces shredded 199.5804 12.1449 15.2067 10.0697
    tomato 1 sliced 40.2099 8.6898 1.9658 0.4468

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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