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Chinese Garlic Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.22
Energy (kCal)297.425
Carbohydrates (g)13.021
Protein (g)1.8102
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    oyster sauce 3 tablespoons 27.54 5.8968 0.7290000000000001 0.135
    ginger grated - - - -
    broth 1/2 cup canned 5.875 1.504 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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