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West Lake Beef Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)577.3104
Energy (kCal)13187.1049
Carbohydrates (g)100.1945
Protein (g)1904.7713
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    filet beef 225 sliced 12438.3399 19.1359 1870.8539 544.7355
    stock 4 cups 685.44 74.6928 25.3008 32.3568
    egg white 2 34.32 0.4818 7.194 0.1122
    cornflour 2 tablespoons - - - -
    cornflour 1 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    rice wine 1 teaspoon - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    black pepper 1 dash 0.251 0.064 0.0104 0.0033
    scallion 1 tablespoon chopped 1.92 0.4404 0.1098 0.0114

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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