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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Chinese and Mongolian >> Chinese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cook the noodles in large pot of boiling unsalted water over medium heat until barely tender and still firm, about 3 minutes. Drain immediately and rinse with cold water until cold. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don't stick together. | 2. In the same pot, heat the peanut oil over medium low heat. addd green onions, ginger, garlic, and chile paste. | 3. Cook, stirring, until vegetables are softened, only about a minute or so. | 4. Then stir in brown sugar, peanut butter, vinegar, soy sauce, and hot water. Stir until the sugar has dissolved and peanut butter is smooth. Toss noodles back into pan and coat with sauce. | 5. Toss sesame seeds in a dry skillet over medium low heat until golden brown. Shake the pan constantly to keep them from burning. Put noodles in a serving bowl and garnish with sesame seeds, cilantro and cucmber strips. You can place the sauced noodles in the refrigerator and serve them cold; just garnish right before serving. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chinese egg noodle	8	ounces		201.7333	0.0	44.88	1.1333
dark sesame oil	3	tablespoons		201.7333	0.0	44.88	1.1333
peanut oil	2	tablespoons		238.68	0.0	0.0	27.0
green onion	2		sliced	38.34	8.1508	1.3774	0.6674
ginger	1	inch	minced	-	-	-	-
garlic clove	3		minced	13.41	2.9754	0.5724	0.045
red chili paste	1	teaspoon		201.7333	0.0	44.88	1.1333
lime	1		juiced	1.2604	0.4245	0.0212	0.0035
brown sugar	2	tablespoons		68.4	17.6562	0.0216	0.0
creamy peanut butter	1/2	cup		778.24	21.76	31.3216	69.3376
rice vinegar	3	tablespoons		201.7333	0.0	44.88	1.1333
soy sauce	3	tablespoons	low sodium	25.44	2.3664	3.9072	0.2736
hot water	6	tablespoons		0.0	0.0	0.0	0.0
sesame seed	1	tablespoon	toasted	85.5	3.9285	2.6715	7.2
cilantro leaf			chopped	-	-	-	-
cucumber			julienned	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.