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Chinese Rice Stuffed Sausages

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)343.0359
Energy (kCal)7563.1428
Carbohydrates (g)20.5241
Protein (g)1030.6351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    casing 10 4034.6758 0.0 897.602 22.6667
    pork 2 lbs ground 3411.072 0.0 126.1915 318.155
    chinese sausage 1/2 lb minced 4034.6758 0.0 897.602 22.6667
    bacon 1/2 minced 18.08 0.1512 1.2752 1.3544
    baby shrimp 1/2 cup minced 4034.6758 0.0 897.602 22.6667
    green onion 1/2 cup minced 9.585 2.0377 0.3444 0.1668
    water chestnut 1 cup minced 4034.6758 0.0 897.602 22.6667
    bamboo shoot 1 cup minced 40.77 7.852 3.926 0.45299999999999996
    oyster sauce 1/3 cup 48.96 10.4832 1.296 0.24
    jasmine rice 3 cups Cooked 4034.6758 0.0 897.602 22.6667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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