RecipeDB

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Jook

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.2969
Energy (kCal)943.2642
Carbohydrates (g)106.1079
Protein (g)39.0892
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 1/2 cup 6.3042 0.0 1.4025 0.0354
    glutinous rice 1/2 cup 342.25 75.554 6.2992 0.5088
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    ginger 3 inches peeled chopped - - - -
    slab bacon 1/4 6.3042 0.0 1.4025 0.0354
    scallion 1/4 cup minced 8.0 1.835 0.4575 0.0475
    bacon 1/4 cup minced crisp-cooked - - - -
    peanut 1/2 cup roasted 413.91 11.7749 18.834 35.9452
    dark sesame oil 6.3042 0.0 1.4025 0.0354

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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