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Chinese Chicken Soup Stock

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)651.968
Energy (kCal)7272.4869
Carbohydrates (g)8.6265
Protein (g)319.8271
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken back 5 7234.8069 0.0 318.649 651.813
    ginger 2 slices 3.52 0.7819 0.0801 0.033
    turnip 2 preserved chopped rinsed 34.16 7.8446 1.0979999999999999 0.122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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