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Chinese Cabbage Stir Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.642
Energy (kCal)290.257
Carbohydrates (g)36.309
Protein (g)4.102
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green cabbage 1/2 - - - -
    carrot 1 52.48 12.2624 1.1904 0.3072
    radish 3 -4 0.0 0.0 0.0 0.0
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    green onion 4 76.68 16.3016 2.7548 1.3348
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    soy sauce 1 -2 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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