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Gingered Pea Pods With Soy-Flavored Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.8137
Energy (kCal)215.72
Carbohydrates (g)5.2504
Protein (g)4.0285
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    safflower oil 3 teaspoons 119.34 0.0 0.0 13.5
    ginger 1 1/2 1/2 peeled cut 2.4 0.5331 0.0546 0.0225
    snow pea 1 - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    butter 1 tablespoon well-chilled unsalted cut 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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