RecipeDB

Cooking in progress....

Chinese Spaghetti

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)216.6254
Energy (kCal)2726.3436
Carbohydrates (g)32.1324
Protein (g)161.86
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1 lb ground 1705.536 0.0 63.0958 159.0775
    1 lb 403.4676 0.0 89.7602 2.2667
    scallion 4 chopped 128.0 29.36 7.32 0.76
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    red pepper paste 1 tablespoon 403.4676 0.0 89.7602 2.2667
    szechuan peppercorn 1 teaspoon ground 403.4676 0.0 89.7602 2.2667
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    soy sauce 3 tablespoons 8.48 0.7888 1.3024 0.0912
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition