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Baby Bok Choy Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.8487
Energy (kCal)166.864
Carbohydrates (g)5.5573
Protein (g)1.3206
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    ginger 1/2 sliced 0.8 0.1777 0.0182 0.0075
    baby bok choy 1 washed chopped - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    sesame oil 1/2 teaspoon 19.89 0.0 0.0 2.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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