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Balsamic-Soy Glaze

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.5016
Energy (kCal)89.8875
Carbohydrates (g)13.9995
Total fats (g)0.3634
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine balsamic vinegar, dark brown sugar, and soy sauce in a small saucepan. | 2. Simmer, uncovered, over medium-high heat for two minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    balsamic vinegar 1/4 cup 56.1 10.8566 0.3124 0.0
    dark brown sugar 1/4 cup - - - -
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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