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Chinese Cinnamon Beef Noodle Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.5843
Energy (kCal)2446.8081
Carbohydrates (g)65.4006
Protein (g)356.8192
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    cinnamon 3 inches - - - -
    scallion 6 cut 192.0 44.04 10.98 1.14
    garlic clove 6 smashed 226.95 0.0 50.49 1.275
    ginger 2 tablespoons minced 9.6 2.1324 0.2184 0.09
    anise seed 1 1/2 1/2 10.6155 1.5756 0.5544 0.5009
    asian chili paste 1 1/2 1/2 226.95 0.0 50.49 1.275
    water 7 cups 0.0 0.0 0.0 0.0
    chicken broth 4 cups low sodium 312.48 7.56 44.5536 10.4832
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    rice vinegar 1/4 cup 226.95 0.0 50.49 1.275
    beef chuck 2 1/2 boneless 1586.6703 3.5133 239.4739 68.7935
    udon noodle 9 ounces 226.95 0.0 50.49 1.275
    bok choy 1 1/2 1/2 226.95 0.0 50.49 1.275
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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