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Szechuan Fried Eggplant

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6282
Energy (kCal)125.507
Carbohydrates (g)28.7235
Protein (g)6.2776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 4 halved cut - - - -
    chicken broth 2 -3 tablespoons 0.0 0.0 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    scallion 3 chopped 96.0 22.02 5.49 0.57
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    garlic 2 teaspoons chopped 8.344 1.8514 0.3562 0.027999999999999997
    chili bean sauce 1 tablespoon - - - -
    gingerroot 2 teaspoons chopped - - - -
    peanut oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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