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Vegetable Whip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.1682
Energy (kCal)686.34
Carbohydrates (g)84.6052
Protein (g)20.9406
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turnip 1 peeled diced - - - -
    carrot 4 peeled diced 209.92 49.0496 4.7616 1.2288
    onion 1 chopped 60.0 14.01 1.65 0.15
    potato 6 peeled cubed - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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