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Best Apple Crumble

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)39.3991
Energy (kCal)2226.798
Carbohydrates (g)376.062
Total fats (g)75.8368
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 75 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place apples in a large pot with enough water to cover, and bring to a boil. Reduce heat to low, and simmer 15 minutes, or until soft. Drain, and cool. Place in a large bowl, and toss with 2 tablespoons sugar to evenly coat. | 2. In a large bowl, whip together the 1/2 cup butter and 2 tablespoons sugar until fluffy. Mix in the egg. In a separate bowl, mix 2 cups flour, baking powder, and custard powder. Mix dry ingredients into the bowl with butter and sugar. Press crust into the bottom and up the sides of a 9 inch springform pan. | 3. Preheat oven to 400 degrees F (200 degrees C). | 4. Drain apples and place into the crust. Cut together 3/4 cup sugar, 3/4 cup butter, 1 1/4 cups flour, and cinnamon. Mix in coconut and oats. Sprinkle over the apples. | 5. Bake 1 hour in the preheated oven, until golden brown. Remove sides from pan and allow crumble to cool before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    granny smith apple 6 peeled cored chopped 716.88 168.2196 5.4384 2.3484
    white sugar 2 tablespoons 580.5 149.97 0.0 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    white sugar 2 tablespoons 580.5 149.97 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    purpose flour 2 cups - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    custard powder 1/4 cup - - - -
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    butter 3/4 cup 684.0 31.428 21.372 57.6
    purpose flour 1 1/4 cups - - - -
    cinnamon 2 teaspoons ground - - - -
    coconut 1/3 cup shredded 94.4 4.0613 0.888 8.9307
    oat 1/3 cup rolled 77.08 20.7489 5.4207 2.2027

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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