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Falafel I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.4057
Energy (kCal)2102.8908
Carbohydrates (g)287.0236
Protein (g)104.4263
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chickpea 2 cups drained 1512.0 251.8 81.88 24.16
    garlic 4 cloves peeled sliced 17.88 3.9672 0.7632 0.06
    peanut butter 3 tablespoons 282.72 10.3536 11.5488 23.9712
    green onion 1 chopped 19.17 4.0754 0.6887 0.3337
    onion 1 cut 64.0 14.944 1.76 0.16
    egg 1 71.5 0.36 6.28 4.755
    coriander 1/4 teaspoon ground 1.341 0.2475 0.0557 0.08
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    corn oil 1 tablespoon 122.4 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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