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Sausage & Beans With Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)159.3285
Energy (kCal)4504.0889
Carbohydrates (g)595.2777
Protein (g)195.2686
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2/3 cup chopped 42.6667 9.9627 1.1733 0.1067
    red pepper 1/2 cup chopped 30.0 6.6075 1.4025 0.33
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    sausage 1 smoked cut 1401.6021 4.2638 54.3404 128.0493
    kidney bean 16 ounces rinsed drained 131.5416 18.5973 19.0509 2.2680000000000002
    great northern bean 16 ounces rinsed drained 1537.6765 282.9053 99.1552 5.1709
    brown rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    vegetable broth 1 cup 162.36 26.322 5.9532 3.8376
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    ketchup 1/4 cup - - - -
    corn syrup 3 tablespoons 186.78 50.6814 0.0 0.132
    dijon mustard 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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