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Greek Lemon and Dill Rice With Feta (Rice Cooker)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.2054
Energy (kCal)1112.3975
Carbohydrates (g)46.4781
Protein (g)40.331
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    grain white rice 1 1/2 1/2 - - - -
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 2 chopped boiling 56.0 13.075999999999999 1.54 0.14
    pine nut 1/4 cup 227.1375 4.4145 4.6204 23.0749
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    dill 1 tablespoon minced - - - -
    mint 1 1/2 1/2 minced 6.84 1.249 0.4783 0.1447
    feta 1 cup crumbled 396.0 6.135 21.315 31.92
    lemon 1 cut 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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