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Orange Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.5712
Energy (kCal)271.62
Carbohydrates (g)62.9696
Total fats (g)1.2908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook the rice according to the package directions using orange juice in place of the water. | 2. Remove from heat and stir in the orange zest, carrot and green onion. | 3. Serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basmati rice 1 cup - - - -
    orange juice 2 cups 223.2 51.583999999999996 3.472 0.992
    orange zest 1 tablespoon 5.82 1.5 0.09 0.012
    carrot 3/4 cup shredded 39.36 9.1968 0.8928 0.2304
    white pepper - - - -
    green onion 2 tablespoons sliced 3.24 0.6888 0.1164 0.0564

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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