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Brown Rice (Baked)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.5786
Energy (kCal)841.3251
Carbohydrates (g)125.6003
Protein (g)12.0442
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown rice 1 cup uncooked 573.54 120.8384 11.4234 4.3924
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    bay leaf 2 - - - -
    chicken bouillon cube 2 - - - -
    poultry seasoning 1 teaspoon 4.605 0.9838 0.1438 0.113
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    onion flake 2 teaspoons 11.6333 2.7760000000000002 0.2983 0.0153
    parsley 1/2 teaspoon dried 0.225 0.0396 0.0186 0.0049
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    basil 1/4 teaspoon dried 0.0508 0.0059 0.006999999999999999 0.0014
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    red pepper flake 1/4 teaspoon - - - -
    cilantro - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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