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Peanut Butter Rice Pudding

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.8738
Energy (kCal)2189.58
Carbohydrates (g)262.7008
Protein (g)49.9308
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    brown rice 2 cups cooked 1147.08 241.6768 22.8468 8.7848
    golden syrup 1/4 cup - - - -
    peanut butter 1/4 - 1/2 cup 0.0 0.0 0.0 0.0
    cinnamon 1/2 - 1 teaspoon - - - -
    milk 1 1/2 cups warmed 828.0 19.944000000000003 8.244 85.824
    milk 1/2 cup evaporated 828.0 19.944000000000003 8.244 85.824
    sultana 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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