RecipeDB

Cooking in progress....

Maple-Walnut Chicken Thighs and Cheddar Apple Rice (Rachael Ray)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1638.3271
Energy (kCal)16927.3968
Carbohydrates (g)180.6733
Protein (g)368.1072
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    walnut half 1 cup - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    grain white rice 1 1/4 1/4 - - - -
    chicken stock 2 1/2 cups 216.0 21.18 15.12 7.2
    apple 1 peeled seeded chopped 65.0 17.2625 0.325 0.2125
    flat leaf parsley 3/4 cup - - - -
    dill 1/4 cup packed 0.9568 0.1562 0.077 0.0249
    black pepper ground - - - -
    sharp white cheddar cheese cut - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken thigh 8 bone-in skin-on 15945.6 28.6296 347.1792 1602.8952
    apple cider vinegar 1/4 cup - - - -
    maple syrup 1/2 cup 409.5 105.588 0.063 0.0945

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition