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Thyme Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.4846
Energy (kCal)3164.452
Carbohydrates (g)614.3084
Protein (g)67.256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    thyme 1 tablespoon ground 7.452000000000001 1.7264 0.24600000000000002 0.2006
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    garlic salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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