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Apple Stuffed Chicken Breast

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)192.1055
Energy (kCal)1694.9676
Carbohydrates (g)16.451
Total fats (g)91.2529
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine apple, cheese, and bread crumbs. Set aside. | 2. Flatten chicken breasts between sheets of waxed paper to 1/4 inch thickness. Divide apple mixture between chicken breasts, and roll up each breast. Secure with toothpicks. | 3. Melt butter or margarine in a 7 inch skillet over medium heat. Brown stuffed chicken breasts. Add wine and 1/4 cup water. Cover. Simmer for 15 to 20 minutes, or until chicken is no longer pink. | 4. Transfer chicken to a serving platter. Combine 1 tablespoon water and cornstarch; stir into juices in pan. Cook and stir until thickened. Pour gravy over chicken, and garnish with parsley. Serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 skinless boneless 1560.3596 0.0 189.1482 83.9147
    apple 1/2 cup chopped 32.5 8.6312 0.1625 0.1062
    cheddar cheese 2 tablespoons shredded - - - -
    italian bread crumb 1 tablespoon - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    white wine 1/4 cup - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    water 1 tablespoon 0.0 0.0 0.0 0.0
    cornstarch 1 1/2 teaspoons 15.24 3.6508 0.0104 0.002
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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