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Tuna Pasta Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)16.3043
Energy (kCal)404.3591
Carbohydrates (g)80.1119
Total fats (g)1.7184
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Fill a large pot with lightly salted water and bring to a boil. Stir in seashell pasta, and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through, but still firm to the bite, about 11 minutes; drain. | 2. Place green onions and lettuce in a large bowl. Add pasta, tuna, peas, and grated Cheddar cheese; mix well. Stir in dressing; toss to coat. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    seashell pasta 1 cup 337.61 67.9497 11.8664 1.3741
    green onion 1 bunch chopped - - - -
    iceberg lettuce 1/2 cup rinsed chopped 5.04 1.0692 0.324 0.0504
    tuna 1 can drained - - - -
    pea 1 can drained 61.7091 11.093 4.1139 0.2939
    cheddar cheese 1/2 cup shredded - - - -
    creamy italian salad dressing 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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