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Orange Soy Pork Loin

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.0131
Energy (kCal)650.695
Carbohydrates (g)33.7709
Protein (g)9.8704
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 150 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    rosemary 1 tablespoon 2.227 0.3519 0.0563 0.0996
    garlic 1 1/2 teaspoons chopped 6.257999999999999 1.3885 0.2671 0.021
    red onion 1 sliced 64.0 14.944 1.76 0.16
    pork loin roast 1 boneless - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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