RecipeDB

Cooking in progress....

Jamie's Pork Fried Rice W- Veggies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.1443
Energy (kCal)3669.788
Carbohydrates (g)642.0137
Protein (g)71.8137
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 6 -7 sliced trimmed 0.0 0.0 0.0 0.0
    carrot 1 cup chopped 52.48 12.2624 1.1904 0.3072
    onion 1 chopped sweet 64.0 14.944 1.76 0.16
    celery 1 cup sliced 16.16 2.9997 0.6969 0.1717
    broccoli 1 cup chopped 30.94 6.0424 2.5662 0.3367
    pea 1 cup sweet 41.16 7.399 2.7439999999999998 0.196
    egg 6 -7 0.0 0.0 0.0 0.0
    white rice 4 cups cooked chilled 2701.0 591.63 52.762 4.8839999999999995
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    sauce 3 tablespoons 88.65 2.4659999999999997 4.6485 6.7139999999999995
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    celery salt 1/2 teaspoon - - - -
    onion 1 teaspoon minced 64.0 14.944 1.76 0.16
    white wine 1/4 cup cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition