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Chinese Tea Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.3622
Energy (kCal)1137.872
Carbohydrates (g)89.2038
Protein (g)7.305
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mandarin orange 0.5 can 77.4738 19.5 1.1840000000000002 0.4531
    pineapple 1 can crushed 123.6882 32.4558 1.3358 0.2969
    orange gelatin 1 package - - - -
    black tea 1 cup brewed 121.95 29.268 0.0 0.5962
    orange 2 -3 tablespoons grated rind 0.0 0.0 0.0 0.0
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    cream 1/2 cup whipped 396.0 7.98 4.356 41.61600000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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