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Tangerine Marinade

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.9488
Energy (kCal)336.14
Carbohydrates (g)48.4316
Protein (g)19.1394
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    tangerine juice 1/2 cup squeezed 53.105 12.4735 0.6175 0.247
    honey 6 tablespoons - - - -
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    scallion 3 96.0 22.02 5.49 0.57
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    cinnamon 1 stick - - - -
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    sesame seed 2 teaspoons toasted 57.0 2.6189999999999998 1.781 4.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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