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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Chinese and Mongolian >> Chinese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large pot add peanut oil, then garlic and ginger. | 2. Stir fry for about 15 seconds. | 3. Add ground meat and stir fry about 1 minute, then add soy sauce. | 4. Add soup stock, curry powder, cayenne pepper, sugar and heat to a simmer. | 5. Add fish and simmer for about 3-5 minutes (don't over cook the fish). | 6. Add tofu, rice wine and cook for about 2+ minutes. | 7. Then add cornstarch to thicken (stir carefully and making sure not to break up the fish or tofu) Add sesame oil and then scallions and one easy stir. | 8. Serve in individual soup bowls. | 9. "SPICY FISH SAUCE" (alternate recipe)- Reduce the stock to 3-4 cups, add about 2 or more tablespoons of cornstarch (for the thickness of the sauce you desire) and bring to a boil to thicken. Then serve on individual plates and with white rice. | 10. Finally, you can add more spices to taste -- Enjoy. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
cod	1	lb	cut	371.7342	0.0	80.7388	3.0373
pork	4	ounces	ground ground chicken	426.384	0.0	15.7739	39.7694
tofu	14	ounces		571.5258	11.0336	68.5434	34.6091
chicken stock	6	cups		518.4	50.832	36.288000000000004	17.28
peanut oil	2	tablespoons		238.68	0.0	0.0	27.0
garlic clove	1		chopped	-	-	-	-
ginger	1	piece	chopped	-	-	-	-
cornstarch	3	tablespoons		91.44	21.9048	0.0624	0.012
water	3	tablespoons		0.0	0.0	0.0	0.0
soy sauce	1	tablespoon		8.48	0.7888	1.3024	0.0912
curry powder	1/4	teaspoon	mild	1.625	0.2792	0.0714	0.07
cayenne pepper	1/8	teaspoon		0.7155	0.1274	0.027000000000000003	0.0389
sugar	1/8	teaspoon		2.2942	0.5738	0.0	0.0
rice wine	1	tablespoon		-	-	-	-
sesame oil	2	teaspoons		79.56	0.0	0.0	9.0
scallion	2		trimmed cut	64.0	14.68	3.66	0.38

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.