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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Chinese and Mongolian >> Chinese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cook shrimp in boiling water 5 to 10 seconds. | 2. Place in colander and rinse with cold water. | 3. Sprinkle shrimp with water chestnut starch. | 4. Mix to coat evenly. | 5. Heat large wok and add enough vegetable oil to fry shrimp. | 6. Heat oil to 300 degrees. | 7. When oil is very hot, add starched shrimp and fry 2 minutes. | 8. With slotted spoon, remove shrimp for 30 seconds, then return to oil and fry for another minute. | 9. When done, remove and let drain on paper toweling. | 10. In large bowl, mix mayonnaise, coconut juice and lemon juice. | 11. Place shrimp in bowl and mix with sauce. | 12. Prepare honey walnuts as follows and set aside: Bring small pan of water to boil. | 13. Add nuts and cook 5 minutes. | 14. Drain nuts and return to pan. | 15. Add honey and cook over low heat, stirring occasionally, until nuts are well coated, about 2 minutes. | 16. set aside until called for. | 17. Divide cooked broccoli or lettuce leaves among 4 serving dishes. | 18. Place honey walnuts on side. | 19. Remove shrimp from sauce with slotted spoon and place over broccoli or lettuce. | 20. Sprinkle with sesame seeds. | 21. Circle with honey walnut halves, sliced strawberries and sliced kiwi, if desired. | 22. Notes: Coconut juice is available at Asian food stores and some supermarkets. If using broccoli, boil 3 minutes or until tender. | 23. If not possible to get water chestnut starch use corn or potato starch as a substitute. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
shrimp	48		raw shelled deveined	204.48	2.6208	39.1968	2.9088
water chestnut starch	8	tablespoons		-	-	-	-
vegetable oil				-	-	-	-
mayonnaise	1/2	cup		418.76	0.0	0.4292	46.4
coconut juice	2	tablespoons		-	-	-	-
lemon juice	2	tablespoons		6.71	2.1045	0.1067	0.0732
broccoli	1		cooked	30.94	6.0424	2.5662	0.3367
sesame seed	2	tablespoons		171.0	7.857	5.343	14.4
kiwi				-	-	-	-
strawberry				-	-	-	-
walnut	1/2	cup	chopped	963.56	0.0	0.0	109.0
honey	2	tablespoons		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.