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Yummy Chinese Cold Noodles for Peanutbutter Lovers!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)9.4148
Energy (kCal)530.3718
Carbohydrates (g)43.1241
Total fats (g)39.7815
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook spagetti or linguini aldente. | 2. Drain spagetti and rinse with cold water. | 3. Let pasta cool. | 4. Use the same pot to prepare peanutbutter sauce. | 5. Add margarine then add peanutbutter. | 6. Add soy sauce and stir until smooth. | 7. Place pasta in a bowl and then add the peanutbutter sauce to the pasta. | 8. Top with sesame seeds and green scalion. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 lb 140.6138 31.3433 2.903 2.5855
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    peanut butter 2 -3 tablespoons 0.0 0.0 0.0 0.0
    soy sauce 1 dash - - - -
    sesame seed 2 tablespoons 171.0 7.857 5.343 14.4
    scallion 1/2 cup 16.0 3.67 0.915 0.095

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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