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D's Chinese Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)188.9156
Energy (kCal)2373.6373
Carbohydrates (g)47.1952
Protein (g)124.1654
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1 lb ground 1705.536 0.0 63.0958 159.0775
    8 ounces cooked 201.7333 0.0 44.88 1.1333
    scallion 6 chopped divided 192.0 44.04 10.98 1.14
    garlic clove 4 chopped divided 201.7333 0.0 44.88 1.1333
    garlic red chile paste market 1 tablespoon 201.7333 0.0 44.88 1.1333
    soy sauce 4 tablespoons separated 33.92 3.1552 5.2096 0.3648
    sesame oil 2 tablespoons Separated 240.44799999999998 0.0 0.0 27.2
    oyster sauce 3 -4 tablespoons 0.0 0.0 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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